There I've said it. I've outed my self.
There are many downsides to having vegetarian parents. Nut-roast is one of them. Tuna casserole are two more. When your kids cheer when it's Tony the Tiger's Frosted Flakes for supper do you not understand that they are underprivileged?
Grilled salmon is a healthy and tasty meal to eat once in a while, just not every Friday night.
For 6 years.
Now, as a father myself, I realize just how my parents trod a fine line between a healthy lifestyle choice and screwing me up for ever more. A very fine line.
So what brought this up? I was cleaning the barbecue and realized that there was a mold filled drawer accessible from the back. I believe it's called a 'Fat Trap'. What should I do with it? How often should I empty it? Where do I put the contents? Answers on a postcard please - or in the comments.